With these Chocolate Molds you will be able to quickly be able to make chocolates for a loved one or as a decoration on a Wedding Cake. Other mediums such as fondant or gumpaste can be used to make cake decorations.
To make chocolates, pour temprered chocolate, or compound chocolate into the mold and let sit until you can see it release from the mold, then just pop them out wipe them clean with a soft cloth and start again.